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This much-loved food personality cooks home-style food with a touch of restaurant sophistication.

'Comfort food stirs the emotions. It reminds you of people, places, a special moment, whether poignant or romantic.'
Gary Mehigan, award-winning restaurateur and Masterchef Australia judge, writes from the heart as he provides us with recipes for much-loved comfort food that soothe the soul and nourish those you love. These are the dishes he cooks at home and loves to eat – over ninety classic recipes with modern twists. Every recipe is accompanied by practical kitchen tips that will ensure you create delicious, satisfying results each time.

Formats & editions

  • Paperback

    9781921382963

    April 26, 2012

    Lantern

    224 pages

    RRP $39.99

    Online retailers

    • Abbey's Bookshop
    • Angus & Robertson Bookworld
    • Booktopia
    • Boomerang Books
    • Collins Booksellers
    • Dymocks
    • Books Kinokuniya
    • The Nile
    • QBD
    • Readings
    • Robinsons Bookshop
    Or

    Find your local bookstore at booksellers.org.au

Also by Gary Mehigan

Lantern Cookery Classics: Gary Mehigan

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