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A Taste Of The Far East
About the book
  • Published: 6 June 1997
  • ISBN: 9780099226826
  • Imprint: Arrow
  • Format: Paperback
  • Pages: 416
  • RRP: $34.99
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A Taste Of The Far East


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A TASTE OF THE FAR EAST is a classic evocation of the region's food and drink, a gastronomic tour of some truly exotic places. Madhur Jaffrey, with her great enthusiasm, delves deeply into local traditions and history to describe the cultural and culinary influences that have shaped each nation's unique cuisine. The 180 recipes she has selected reflect this diversity, and she knowledgeably provides introductions describing local traditions and produce. Rich in anecdotes and humour, Madhur Jaffrey's book is a mouth-watering introduction and companion to some of the world's most delicious foods.

  • Pub date: 6 June 1997
  • ISBN: 9780099226826
  • Imprint: Arrow
  • Format: Paperback
  • Pages: 416
  • RRP: $34.99
Categories:

About the Author

Madhur Jaffrey

Now regarded by many as the world authority on Indian food, Madhur Jaffrey is an award-winning actress and bestselling cookery author. Her first book, An Invitation to Indian Cookery, was published in 1973 and her series for BBC television 'Madhur Jaffrey's Indian Cookery' made her a household name. She has appeared in over 20 films, including Merchant Ivory's Heat and Dust, and written over 15 cookery books, including Madhur Jaffrey's Ultimate Curry Bible (2003), published by Ebury Press.

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