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Megan Carle was a vegetarian throughout her formative cooking years and, as a result, has more ways with pasta than she can count. She is currently a graduate student in Linguistics at Arizona State University. Megan and Jill's previous books include Teens Cook, Teens Cook Dessert, and College Cooking.


Teens Cook Meghan Carle, Jill Carle, Judi Carle

How to Cook What You Want to Eat

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