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Cherie Tu is a plant-based foodie living in Sydney, Australia, and a passionate advocate for a cruelty-free vegan lifestyle. She started her vegan journey on social media, reaching out to the online community for support and inspiration. Cherie continues to share her plant-based recipes and experiences across multiple platforms, making a positive impact on her audience. She released her first cookbook Thriving on Plants in 2019.Coupled with her other love of fitness and strength training, Cherie promotes eating in abundance, moving your body and creating lifelong, sustainable habits to live