Comfort Food

Author: Gary Mehigan

Gary Mehigan, popular judge from MasterChef Australia, brings us a recipe book full of the food he loves to eat - classic dishes with a modern twist. Discover the secrets of family favourites such as pancakes, pumpkin soup and spaghetti with meatballs, and learn how to transform a pork chop or beef stew with the addition of roast quince or onion marmalade.

With over 90 recipes, lively kitchen notes and detailed food photography, this is the perfect introduction to good, honest food, together with the kitchen wisdom of one of Australia's most generous and passionate chefs.

'This book makes you want to cram the house with friends and feed them.'
Sydney Morning Herald

Also by Gary Mehigan

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Book Cover:  Lantern Cookery Classics: Gary Mehigan

Lantern is proud to publish some of Australia's most celebrated cooks and chefs. Now, in a new series of indispensable books for your kitchen bookshelf, Lantern Cookery Classics brings you timeless recipes from these much-loved authors. Each book has more than sixty recipes – all photographed, and with clear instructions to help you achieve a great result every time.

Soon you'll be whipping...

Lantern is proud to publish some of Australia's most celebrated cooks and chefs. Now, in a new series of indispensable books for your kitchen bookshelf, Lantern Cookery Classics brings you timeless recipes...

Published: 22/08/2012
Format: Paperback
ISBN: 9781921383151
RRP: $19.99
Book Cover:  Your Place or Mine?
By Gary Mehigan & George Calombaris

Forty-three ingredients, eighty-six recipes and two of Australia's best loved chefs trading skills and comparing talents.

Go behind the scenes and into the kitchens of Gary Mehigan and George Calombaris. Discover their favourite ingredients – from asparagus to vanilla – and the art of pulling together unforgettable dishes. Learn the techniques of two consummate professionals and...

Forty-three ingredients, eighty-six recipes and two of Australia's best loved chefs trading skills and comparing talents.

Go behind the scenes and into the kitchens of Gary Mehigan and George Calombaris...

Published: 02/07/2012
Format: Paperback
ISBN: 9781921382796
RRP: $35.00
Book Cover:  Comfort Food

'Comfort food stirs the emotions. It reminds you of people, places, a special moment, whether poignant or romantic.'

'Comfort food stirs the emotions. It reminds you of people, places, a special moment, whether poignant or romantic.'

Published: 26/04/2012
Format:
ISBN: 9781921382963
RRP: $35.00
Book Cover:  Your Place or Mine?
Go behind the scenes and into the kitchens of George Calombaris and Gary Mehigan.
Go behind the scenes and into the kitchens of George Calombaris and Gary Mehigan.
Published: 27/09/2010
Format: Hardback
ISBN: 9781921382437
RRP: $49.95
Book Cover:  Cook With Us: 20 Classic Techniques, 80 Delicious Recipes
In their second book together, MasterChef' Australia's much-loved judges Gary Mehigan and George Calombaris share their tricks of the trade and twenty popular cooking techniques, accompanied by eighty delicious recipes.
In their second book together, MasterChef' Australia's much-loved judges Gary Mehigan and George Calombaris share their tricks of the trade and twenty popular cooking techniques, accompanied by eighty delicious recipes.
Published: 31/10/2011
Format: Cloth Books
ISBN: 9781921382642
RRP: $49.95

News

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25 May 2012
Australian Society of Authors 2012 Barbara Jefferis Award - winner

All That I Am by Anna Funder has won the Barbara Jefferis Award.

The award is offered annually for “the best novel written by an Australian author that depicts women and girls in a positive way or otherwise empowers the status of women and girls in society”.

Anna beat fellow Miles Franklin contenders Foal's Bread and Cold Light.

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