The Pressure Cooker Recipe Book: More than 80 delicious recipes using this safe, time-saving and energy-efficient way to cook

Author: Suzanne Gibbs

Price: $39.99
$39.99
SKU: 9780670073184

Consummate home cook and magazine editor Suzanne Gibbs shows us how to use a pressure cooker to create slow-cooked flavour in a fast-paced world.

Pressure cookers allow us to cook quickly, cheaply and efficiently.  The food is cooked in liquid at high temperatures, which shortens cooking time by up to 70 per cent.  Because the method seals in flavour and nutrition, cheaper ingredients can be used to great effect.

Here Suzanne selects more than 80 of her favourite pressure-cooker recipes, and describes the process from beginning to end.  Learn how to cook an osso bucco in 25 minutes, a chicken tagine in 15 minutes and a delicious bread and butter pudding in 20 minutes.

Packed with information on practicalities, such as choosing, using and cleaning your cooker, and fully illustrated with beautiful photography.  The Pressure Cooker Recipe Book is a must-have guide for anyone balancing the constraints of time and money with a desire to create delicious healthy meals for themselves, their friends and their families.

Price: $39.99

Also by Suzanne Gibbs

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Book Cover: The Thrifty Kitchen
Accessible, informative and comforting, The Thrifty Kitchen by Suzanne & Kate Gibbs reintroduces us to the cooking commonsense of past generations, while offering encouragement to home cooks wanting to create inspiring meals.
Accessible, informative and comforting, The Thrifty Kitchen by Suzanne & Kate Gibbs reintroduces us to the cooking commonsense of past generations, while offering encouragement to home cooks wanting to create inspiring meals.
Published: 03/01/2012
Format: Paperback
ISBN: 9781921382727
RRP: $29.95
Book Cover: The Thrifty Kitchen

The Thrifty Kitchen is your guide to cooking and shopping on a budget without compromising on flavour or goodness, brought to you by one of Australia's most respected food families.  Join food editor and writer Suzanne Gibbs and her daughter Kate Gibbs as they share their secrets for creating over 170 delicious dishes, as well as provide numerous tips for saving time and money and reducing waste...

The Thrifty Kitchen is your guide to cooking and shopping on a budget without compromising on flavour or goodness, brought to you by one of Australia's most respected food families.  Join food editor...

Published: 26/10/2009
Format: Hardback
ISBN: 9781921382079
RRP: $49.95
Published:30/03/2009
Format:Paperback, 192 pages
RRP:$39.99
price:AUD $39.99
ISBN-13:9780670073184
ISBN-10:0670073180
Origin:Australia
Publisher:Penguin Aus.
Imprint:Viking

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23 Apr 2014
New novel by Steve Toltz to be published in 2015
Penguin Australia is delighted to have acquired the highly anticipated second novel by Steve Toltz, Quicksand, to be published in Australia and New Zealand next year.
Quicksand will also be published in the UK and elsewhere in the Commonwealth by Sceptre in 2015.

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