Curry Bible
Author: Jacki Passmore
Simple but inspiring, curry recipes
Fresh and fragrant, spicy and satisfying, the curries of south and southeast Asia are now a mainstay in most western countries. Today you can find in your local supermarket just about all the ingredients you need to make a remarkable range of curries at home – and this is what Curry Bible is about.
There are 140 recipes for curry dishes from India and Pakistan, Burma and Thailand, Singapore and Sri Lanka, Indonesia and Malaysia. There are also tips on buying, preparing and storing spices and pastes; stocking the pantry; and making traditional accompaniments such as sambals and breads.
Published:03/09/2007
Format:Paperback, 264 pages
RRP:$14.95
ISBN-13:9780143005834
ISBN-10:0143005839
Origin:Australia
Imprint:Penguin
Publisher:Penguin Aus.





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