Slow Food Bible
Authors: Anon
Food that satisfies the soul
Slow food doesn't mean taking forever to cook a meal. It's about taking the time to enjoy good food - choosing seasonal ingredients and sharing the results with family and friends.
Most of the recipes in Slow Food Bible are simple to prepare, and much of the time involved is allowing the ingredients to simmer away while you get on with other things, or simply kick back and relax. There's a feast of recipes for all seasons, from hearty braises to lighter vegetables and sides and, of course, irresistable year-round desserts. There are tips on using slow cookers, and for shortcuts that won't compromise flavour or goodness.
Five years after the end of
Saving Francesca
This time it's Thomas Mackee who needs saving
The Piper's Son by Melina Marchetta Coming March 2010
Read
more . . .
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| Published: |
30 June 2008 |
| Format: |
Paperback
,
258 pages
|
| RRP: |
$19.95 |
| ISBN-13: |
9780143008071 |
| Imprint: |
Penguin |
| Publisher: |
Penguin Aus. |
| Origin: |
Australia |
|
Category:
|
Cooking With Specific Gadgets
|
