Graham Warman (Photographer)
About
Graham Warman is an award-winning freelance photographer based in Dunedin. He trained in London, learning from some of the world's best architectural photographers, and now specialises in commercial and wedding photography. His food photography is featured in magazine articles, culinary and travel books, including the best-selling cookbook Fleurs Place – a joint venture with his friend and associate Paul Sorrell.
By this author
Published: 29/08/2011
Format: Paperback
ISBN: 9780143566076
RRP: $39.95


News
{ view all }The Australian Book Industry Awards were held in Sydney on Friday night. It was a great night for Penguin with our books taking the top honors in four book categories including the prestigious Book of the Year. Congratulations also to Peg McColl, Kate McCormack and the rights team who won the International (Rights) Award for the second year running for Paul French's book Midnight in Peking. United Book Distributors were again named Distributor of the Year.
Illustrated Book of the Year
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