Gary Mehigan (Author)

About

Gary Mehigan

Gary Mehigan is an award-winning Melbourne-based restaurateur with two decades of experience as a chef. He started his career in London, then moved to Melbourne in 1991, where he worked in a number of prominent restaurants such as Browns, Burnham Beeches Country House and Hotel Sofitel. He opened Fenix, in 2000, followed by The Maribyrnong Boathouse, in 2005. Gary is also author of the cookbook Comfort Food, co-author of the upcoming Your Place or Mine, and is known across Australia as one of the MasterChef judges.

By this author

Book Cover:  Comfort Food

'Comfort food stirs the emotions. It reminds you of people, places, a special moment, whether poignant or romantic.'

'Comfort food stirs the emotions. It reminds you of people, places, a special moment, whether poignant or romantic.'

Published: 26/04/2012
Format:
ISBN: 9781921382963
RRP: $35.00
Book Cover:  Comfort Food

Gary Mehigan, popular judge from MasterChef Australia , brings us a recipe book full of the food he loves to eat - classic dishes with a modern twist. Discover the secrets of family favourites such as pancakes, pumpkin soup and spaghetti with meatballs, and learn how to transform a pork chop or beef stew with the addition of roast quince or onion marmalade.

With over 90 recipes, lively kitchen notes...

Gary Mehigan, popular judge from MasterChef Australia , brings us a recipe book full of the food he loves to eat - classic dishes with a modern twist. Discover the secrets of family favourites such as...

Published: 29/03/2010
Format: Hardback
ISBN: 9781921382321
RRP: $49.95
Book Cover:  Cook With Us: 20 Classic Techniques, 80 Delicious Recipes
In their second book together, MasterChef' Australia's much-loved judges Gary Mehigan and George Calombaris share their tricks of the trade and twenty popular cooking techniques, accompanied by eighty delicious recipes.
In their second book together, MasterChef' Australia's much-loved judges Gary Mehigan and George Calombaris share their tricks of the trade and twenty popular cooking techniques, accompanied by eighty delicious recipes.
Published: 31/10/2011
Format: Cloth Books
ISBN: 9781921382642
RRP: $49.95
Book Cover:  Your Place or Mine?
Go behind the scenes and into the kitchens of George Calombaris and Gary Mehigan.
Go behind the scenes and into the kitchens of George Calombaris and Gary Mehigan.
Published: 27/09/2010
Format: Hardback
ISBN: 9781921382437
RRP: $49.95

News

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21 May 2012
2012 Australian Book Industry Awards (ABIAs) - winners

The Australian Book Industry Awards were held in Sydney on Friday night. It was a great night for Penguin with our books taking the top honors in four book categories including the prestigious Book of the Year. Congratulations also to Peg McColl, Kate McCormack and the rights team who won the International (Rights) Award for the second year running for Paul French's book Midnight in Peking. United Book Distributors were again named Distributor of the Year.

Illustrated Book of the Year

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