Janne Apelgren (Editor, Author)

About

A magazine and newspaper journalist and editor for over 30 years, Janne Apelgren has been lucky enough to specialise in food and travel for most of them, including a stint as editor of the most respected newspaper food section in the country, The Age's 'Epicure'. She has worked here, interstate and and overseas, but is a firm believer in one fact: 'Melbourne has the world's best food, and it gets better every year.'

By this author

Book Cover:  Age Good Food Guide 2012

The Age Good Food Guide 2012 offers more than 500 new reviews of the best places to eat and drink in Melbourne and country Victoria. With the most experienced team of reviewers, this book will give you the lowdown on the right place for any special occasion, as well as for a regular night out.

Features include the best coffee, bars and gourmet cafes, alongside extensive coverage of eating out...

The Age Good Food Guide 2012 offers more than 500 new reviews of the best places to eat and drink in Melbourne and country Victoria. With the most experienced team of reviewers, this book will give you...

Published: 30/08/2011
Format: Paperback
ISBN: 9780143011767
RRP: $29.95

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21 May 2012
2012 Australian Book Industry Awards (ABIAs) - winners

The Australian Book Industry Awards were held in Sydney on Friday night. It was a great night for Penguin with our books taking the top honors in four book categories including the prestigious Book of the Year. Congratulations also to Peg McColl, Kate McCormack and the rights team who won the International (Rights) Award for the second year running for Paul French's book Midnight in Peking. United Book Distributors were again named Distributor of the Year.

Illustrated Book of the Year

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