Kate Gibbs (Author)
About
Kate Gibbs is a third-generation foodie and home cook. When she's not cooking, she is an editor and writer on a range of topics, including food. She has written for the Sydney Morning Herald, Gourmet Traveller and London's Evening Standard newspaper.
By this author
Published: 26/10/2009
Format: Hardback
ISBN: 9781921382079
RRP: $49.95


News
{ view all }The Australian Book Industry Awards were held in Sydney on Friday night. It was a great night for Penguin with our books taking the top honors in four book categories including the prestigious Book of the Year. Congratulations also to Peg McColl, Kate McCormack and the rights team who won the International (Rights) Award for the second year running for Paul French's book Midnight in Peking. United Book Distributors were again named Distributor of the Year.
Illustrated Book of the Year
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