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Kylie Kwong (Author)

Books by Kylie Kwong

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Book Cover: Heart & Soul
Heart & Soul
By Kylie Kwong
Following the success of her first book, Kylie Kwong: Recipes and Stories , Kylie branches out from her Chinese culinary heritage to explore the cuisines of Europe, the Mediterranean and North Africa. With the emphasis on intense flavours and the freshest and finest produce, she creates mouth-watering dishes out of inspired combinations of Western ingredients and Eastern techniques.
Following the success of her first book, Kylie Kwong: Recipes and Stories , Kylie branches out from her Chinese culinary heritage to explore the cuisines of Europe, the Mediterranean and North Africa...
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Published: 25/09/2006
Format: Paperback
ISBN: 9781920989224
RRP: $45.00
Book Cover: It Tastes Better: over 100 new recipes using my favourite sustainable produce
It Tastes Better: over 100 new recipes using my favourite sustainable produce
By Kylie Kwong
One of our best loved chefs travels around Australia, collecting great recipes and stories about our finest food producers.
One of our best loved chefs travels around Australia, collecting great recipes and stories about our finest food producers.
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Published: 28/06/2010
Format: Hardback
ISBN: 9781920989842
RRP: $69.95
Book Cover: Kylie Kwong's Simple Chinese Cooking Class
Kylie Kwong's Simple Chinese Cooking Class
By Kylie Kwong

Simple Chinese Cooking has become the weeknight go-to book for many of us, much-loved for its use of readily available ingredients, and fast and fresh-tasting results from readily available ingredients with the minimum of fuss. This long-awaited follow-up is a winning combination of inspiring new recipes and master classes in classic Chinese techniques – a must-have for your kitchen bookshelf...

Simple Chinese Cooking has become the weeknight go-to book for many of us, much-loved for its use of readily available ingredients, and fast and fresh-tasting results from readily available ingredients...

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Published: 02/07/2012
Format: Hardback
ISBN: 9781920989675
RRP: $59.95
Book Cover: Kylie Kwong: My China
Kylie Kwong: My China
By Kylie Kwong
Travel with Kylie Kwong as she rediscovers her Chinese heritage, exploring the food and culture of a vast and enigmatic country.
Travel with Kylie Kwong as she rediscovers her Chinese heritage, exploring the food and culture of a vast and enigmatic country.
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Published: 01/10/2007
Format: Hardback
ISBN: 9781920989354
RRP: $79.95
Book Cover: Kylie Kwong: Recipes & Stories
Kylie Kwong: Recipes & Stories
By Kylie Kwong
In this celebration of cultural and culinary inspirations, Kylie Kwong presents her recipes for the fresh and approachable Chinese food served at her Sydney restaurant, billy kwong. Intertwined with the recipes are affectionate portraits of memorable meals – from cooking fried rice for her grandmother's boisterous mah-jong sessions to the everyday ritual of shopping in Chinatown.

The richness...

In this celebration of cultural and culinary inspirations, Kylie Kwong presents her recipes for the fresh and approachable Chinese food served at her Sydney restaurant, billy kwong. Intertwined with the...
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Published: 31/03/2003
Format: Paperback
ISBN: 9780670911189
RRP: $39.95
Book Cover: Simple Chinese Cooking
Simple Chinese Cooking
By Earl Carter & Kylie Kwong
Cooking Chinese food at home has never been easier – all you need is this book, a wok and a quick trip to the supermarket.

Kylie Kwong's philosophy is to use the freshest produce and cook it simply to make the most of the clean flavours. All the necessary ingredients are available at your supermarket and Kylie's recipes are friendly and straightforward. In no time, you'll be cooking everyday...

Cooking Chinese food at home has never been easier – all you need is this book, a wok and a quick trip to the supermarket.

Kylie Kwong's philosophy is to use the freshest produce and cook it simply...

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Published: 06/03/2006
Format: Hardback
ISBN: 9781920989330
RRP: $59.95
About
Books by Kylie Kwong
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21 May 2012
2012 Australian Book Industry Awards (ABIAs) - winners

The Australian Book Industry Awards were held in Sydney on Friday night. It was a great night for Penguin with our books taking the top honors in four book categories including the prestigious Book of the Year. Congratulations also to Peg McColl, Kate McCormack and the rights team who won the International (Rights) Award for the second year running for Paul French's book Midnight in Peking. United Book Distributors were again named Distributor of the Year.

Illustrated Book of the Year

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