Penguin Books Australia

The practical, plot-to-plate guide to growing and cooking with herbs

From basil to vervain,   The Herd Harden for Cooks  will teach you everything you need to know about nurturing, harvesting and cooking with herbs. Delve into this little book to find notes on herb flavours, the best growing conditions, storage and how to use them in the kitchen.  There are inspirational planting...

Breathe new life into your herb garden with expert Jekka McVicar

Grow Herbs puts Jekka's expertise into a fresh, up-to-date format for keen organic gardeners and herb enthusiasts.

Packed with gorgeous photographs, Grow Herbs covers all aspects of herb gardening, including propagation and harvesting, as well as medicinal, culinary, and household uses.

With advice on cultivation and step-by-step recipes...

Simple steps to growing herbs in your garden, from the experts at the RHS

Follow RHS show-how and know-how and discover how to fill your garden with herbs with the minimum time and effort (whatever size it is).

Inspirational tips and techniques will help you choose, plant and sow herbs to add scents, flavours and flowers to your garden and kitchen all year round. Get amazing results, whether you're...

An illustrated A-Z of herbs packed with horticultural information and practical tips, perfect for gardeners, herbalists and cooks.